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Division of Environmental Health Food Safety and Sanitation Program

Active Retail and Manufactured Food Permits

Filter Permit Results

Seating-Based Food Service

  • FF-1 Food Service
  • FF-2 Church/Institution Food Service
  • FF-3 Day/Residential Care Food Service
  • FF-4 Labor Camp Food Service
  • FF-5 Seafood Processor Galley/Mess Hall
  • FF-6 Deli/Takeout/Drive-in Food Service
  • FF-7 Food Service and Caterer
  • FF-8 Food Service with Wholesale Processing
  • FF-9 Temporary Camp Authorization
  •  

Non-Seating-Based Food Service

  • FN-1 Limited Food Service
  • FN-2 Mobile Food Service - Not Self-Contained
  • FN-3 Mobile Food Service - Self-Contained
  • FN-3A Mobile Food Service - Self-Contained and Catering
  • FN-4 Tavern/Bar
  • FN-4A Tavern/Bar with Limited Food Service at the Bar
  • FN-4B Tavern/Bar with Food Service at the Bar
  • FN-5 Caterer
  • FN-7 Other Food Establishment
  •  

Food Markets

  • FM-1 Convenience Store
  • FM-2 Grocery Store
  • FM-3 Supermarket
  • FM-4 Food Bank
  • FM-5 Retail Bakery
  • FM-6 Retail Meat Market
  • FM-7 Retail Seafood Market
  • FM-8 Retail Mobile Vendor
  • FM-9 Warehouse
  •  

Food Processors

  • FP-1 Bakery
  • FP-2 Cured/Smoked/Acidified/ROP/Dehydrates
  • FP-3 Ice Manufacturer/Bottled Water
  • FP-4 Bottled Beverages
  • FP-5 Jam/Jelly/Syrup/Confectionary
  • FP-6 Other Food Processing
  • FP-7 Thermal Processor of Low-Acid Food
  • FP-8 MJ Shelf-Stable Concentrates (HACCP Plan)
  • FP-9 MJ Low Risk Processing
  •  

Fee Exempt Permits

  • FE-1 School Food Service
  • FE-2 Head Start Food Service
  • FE-3 School Fundraiser
  •  
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Department of Environmental Conservation

Mailing Address:  P.O. Box 111800
Juneau, Alaska 99811
Location:  410 Willoughby Avenue, Juneau

'); var permitStatusHeader = expire.substring(expire.length-4, expire.length) + ' Establishment '; var conditionalRow = ''; if (permitStatus == 'Conditional'){ permitStatusHeader = expire.substring(expire.length-4, expire.length) + ' Conditional '; conditionalRow = '
Condition:
' + conditional + '
'; } var expireString = new Date(expire).toLocaleString('en-us',{month:'long', day: 'numeric', year:'numeric'}); var html = '


Alaska Food Code
' + permitStatusHeader + 'Permit
Division of Environmental Health
Food Safety & Sanitation Program

Permit Number:
' + permit + '
Issued to:
' + owner + '
For:
' + name + '
For Operation Of:
' + program + '
Located at:
' + address + ' ' + city + ', AK ' + zip + '
' + conditionalRow + '
This permit, issued under the provisions of 18 AAC 31, is valid until the noted expiration date or unless
suspended or revoked by the department.
This permit is not transferable for change of ownership, facility location, or type of operation. It must be posted
in plain view in the establishment and is the property of the State of Alaska.

Expiration Date:
Program Manager:
' + expireString + '

If you have questions or concerns regarding safe food handling practices call or text 907-764-9825 or visit our website to file a complaint
(dec.alaska.gov/eh/fss/report-illness-issue/)







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